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Wet Edible Oil Gums Valorization

Background

Cargill produces soybean oil wet gums in the United States that feature low Total Fatty Acid (TFA) levels. Traditionally, the value of these wet gums has been linked to their TFA content recovered through acidulation and subsequently utilized in feed applications. However, with…

Funding Source

Agency: Cargill

Eligibility

Eligible partners

Academic researchers

Startups

Suppliers

Service providers (CROs/CMOs)

Consultants

Dates

Application Deadline: February 27, 2026

Supporting links

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